Named one of the 20 best American restaurants by the readers of Gourmet magazine, Palo Alto's Zibibbo offers an inventive pan-Mediterranean menu that changes with the seasons in the tranquil surroundings of a renovated Victorian home. Its compass ranges from the Pillars of Hercules to the Golden Horn, offering foods from Spain, Morocco, Greece and Italy in addition to the Provençal-inspired dishes made famous by sister property Restaurant LuLu in San Francisco.

Hours:

Valet Parking is available from from 5:30 PM Monday to Saturday